Sprouting Yellow Mustard Seed

Add a zesty kick to your dishes with these vibrant, horseradish-flavoured sprouts.

Yellow Mustard Seeds (Brassica juncea) produce tender, peppery sprouts that bring both flavour and nutrition to your meals. Rich in vitamins A, C, and K, they are a delightful addition to salads, sandwiches, and garnishes.

Sourced only from Low Input crops, these seeds are cultivated with minimal, if any, chemical intervention during growth, harvesting, and storage.

Sprouting Instructions: No pre-soaking required. Rinse and drain twice daily. Harvest in 3-5 days when sprouts reach approximately 5-10 cm in height.

ALLERGEN WARNING: CONTAINS MUSTARD (A SOURCE OF SIN A 1)

Available in various sizes, with 5kg and 10kg options offered in food-safe buckets with lids.